|
|
發表於 2010-10-2 01:33:54
|
顯示全部樓層
原帖由 殭屍先生 於 2010-9-30 15:20 發表 
我也在向甜兄學習中 四台兄弟都是一家人哦
吃盆菜的地方不多 除了香港 大陸外好像沒有了 可能真的太麻煩 如果甜兄來港 小弟帶你去試試[湯汁一層一層地往下滲 吃的時候一層一層的吃下去 一層比一層的滋味 ...
吃盆菜的地方不多 除了香港 大陸外好像沒有了? Toronto has some; a food seller in a food court has that, as well as the hot food section of some Chinese supermarkets, but never try any; imagine they would be very different than those in HK; besides they are inexpensive here, so ingredients may not be as much! I once heard years ago, there was a place that sold genuine 盆菜, similar to HK's but that was many many years ago!
Agree that the rent in HK is too high, at the expense of the food ingredients!
as bro xiaobunbun mentioned, I probably would not be able to contribute too much of MM stories, but hearing them from you guys, could be fun, and whether to drink Merlot or Sauvignon Blanc, as long as it is good wine, with good food, and with a bunch of good friends, to spend a good evening, how good life is! |
|
樓主: 殭屍先生
在線雷達
發表於 2010-9-28 05:40:56
... 
蟲草花螺頭燉烏雞
會唔會金槍不倒架
