咸酸菜炒牛歡喜@牛荔枝椰子炖雪蛤

7k7k

两年多前同d同事曾经喺佛山(一間全牛宴既食店....5記得叫乜名)食過一次,食果時覺得刀幾OK.....不過食完表叔至話比禾地G其中有两味係牛歡喜&牛荔枝....

莊子仁

回復 shotgun #2 的帖子

牛歡喜內地多賣 , 咁多滋陰保腎 , 真係水魚燉龜 , 保上保 .
牛鞭 鞭鞭有力 , 男吃鞭 , 女歡喜也吃 , 大家歡 歡 喜喜 .

salvadore

回復 shotgun #1 的帖子

牛歡喜 -what part of cattle is this?
Same as "sweetbread"?

Sweetbreads or ris are culinary names for the thymus (also called throat, gullet, or neck sweetbread) or the pancreas (also called heart, stomach, or belly sweetbread) especially of the calf (ris de veau) and lamb (ris d'agneau) (although beef and pork sweetbreads are also eaten).[1]