中秋吃蟹：10步圖解正宗吃蟹方法

魷魚春

好詳細的解說,我通常都不識分蟹胃與蟹心.

cheong141

見人可以直DUCK好干凈, 禾就唔DUCK啦, D腳次次刀冇直

bullet

我又要食~

chen14

It's fall and a good time to enjoy the crabs....
Thank you for the eating crabs tutorials..
You are the crabs professional here.
thanks.

含笑半步癲

nice photo and good sharing

taskforce

siaoneu 發表於 2012-10-1 12:47
中秋節除了月餅，又肥又大的螃蟹也是餐桌上必不可少的一道大餐。還在為吃蟹感覺麻煩而煩惱嗎？下面看看10步 ...

"第三步：先吃蟹蓋部分，用小勺把中間的蟹胃部分舀出，輕輕將外麵包裹著的蟹黃吮乾淨。注意，不要吮破中間那個呈三角錐形的蟹胃，應將其丟棄；"

Would any C hing please explain a bit more detail about this 三角錐形的蟹胃.
I am not sure which part it is

siaoneu

taskforce 發表於 2012-10-23 19:36
"第三步：先吃蟹蓋部分，用小勺把中間的蟹胃部分舀出，輕輕將外麵包裹著的蟹黃吮乾淨。注意，不要吮破中 ...

This is the triangular small piece.

taskforce

siaoneu 發表於 2012-10-23 21:38
This is the triangular small piece.

Many thanks, C Hing

rikbb

i like crab so much
thx for sharing